
At some point in my life I learned not to accept hospitality on the first offer. Even if I want something, I need two or three invitations.
“Would you like a piece of cake?”
“Thanks. I’m OK.”
“Are you sure? I’ve got plenty, and I can’t eat it all myself.”
“Oh, I don’t want to bother you.”
“It’s no bother at all. Let me go get you some.”
“Well . . . I guess I could eat a small piece.”
I’m not sure where this habit came from, and it really is a habit. I often turn people down at least once even before I give it any thought, even when I realllllly want some cake. Did it start when I was a child with me imitating the culture of my small midwestern town? Did I get it from advice in a Dear Abby column? Or did I pick it up in my host Asian country, where saying yes too soon can be seen as a sign of greediness? Is that it? Do I do it out of not wanting to appear overeager, or could it be because I know that I sometimes make an offer simply out of politeness, hoping I’ll be turned down but still get credit for my generosity?
There’s another offer—or invitation—that is over-easy to decline. It’s when someone asks, “How are you?” We all have our pat answers: Fine. OK. Not bad. Wonderful. Can’t complain. Or we simply repeat back, How are you? And then the conversation, or at least the greeting part of it, is over. Because it is just a greeting, right? They don’t really want to hear about the problems I might have—and I don’t really want to overshare.
Those of us in cross-cultural ministry can get around the risk of vulnerability by pretending we were just asked, “How’s your work going?” and jumping into newsletter or church-report mode. “Things are going great! We had two new visitors at our meeting last week and we’re getting ready to host a college team. How are things with you?”
Or we just go silent, with nothing more than a slight smile or shrug. . . .
Read the rest of this post at A Life Overseas.
[photo: “conversation,” by Mario A. P., used under a Creative Commons license]






